Bacon Wrapped Dates Recipe (Dátiles Rellenos)

Be taught the key to creating this scrumptious Spanish pintxo with this irresistible bacon-wrapped dates (dátiles rellenos) recipe! These fast and straightforward bites could be oven baked or grilled, and are good for any gathering. Do not miss this 4-ingredient tapas sensation!

For extra tasty appetizer recipes, be sure to take a look at these 10 straightforward pintxos recipes and 50 Spanish tapas recipes.

Introduction

My go-to appetizer for any gathering is these bacon wrapped dates! It is a dish that by no means fails to impress, and is extremely straightforward to make.

I first fell in love with this candy and salty pintxo whereas visiting the Basque Nation in northern Spain, the place each tapas bar options their very own collection of pintxos. These skewered morsels are a easy delight that you just will not wish to miss!

Components

Making these Basque-inspired bacon wrapped dates means you solely want three components: dates, bacon, and cheese. I received artistic by including an almond, too. Let’s speak about these components!

• Dates: Begin with entire dates. Use ones which can be already pitted to make the prep even quicker!
• Cheese: The cheese you select is as much as you, however I virtually all the time go for goat cheese, because it turns splendidly gooey and its acidity cuts the fattiness of the bacon.
• Bacon: And on the subject of the bacon, the thinner the higher. That can enable you to get the crispiness you need once they come out of the oven.
• Almond: You can even optionally add a Spanish Marcona almond inside (it provides a scrumptious crunch!).

See recipe card for full data on components and portions.

Variations

• Cheese Swaps: Strive Manchego or blue cheese for a snack with a kick.
• Bacon Swaps: Substitute with jamón serrano or proscuitto.
• Completely different Nuts: Strive hazelnuts, pecans, or macadamia nuts as an alternative of the almonds.
• Vegetarian Model: Merely omit the bacon and revel in!

Tips on how to Make Bacon Wrapped Dates

For those who’d prefer to see the total components and directions, scroll to the underside of the submit for the printable recipe card.

1. Lower every date lengthwise, eradicating the pit if essential. (picture 1)
2. Stuff every date with goat cheese and the almond, if utilizing. (picture 2)

3. Press the date closed along with your fingers. (picture 3)
4. Lower every bit of bacon in half if essential and tightly roll every date in bacon. Shut with a toothpick and lay on a baking tray. Depart sufficient area between dates so every will get good and crispy within the oven. (picture 4)

5. Bake at 350°F (175°C) for about 15-20 minutes. Flip midway by way of to ensure either side get good and crispy. (picture 5)
6. Allow them to cool for a few minutes, then serve! Warn company they are often extremely popular inside. (picture 6)

Recipe FAQs

Serve

These make the proper a part of any Spanish tapas feast! Take a look at my record of 30 high Spanish recipes right here. Mix these bacon wrapped dates with a few of my different genuine Basque pintxos recipes for an evening of Spanish meals or a grazing plate of appetizers.

Professional Ideas

• Be at liberty to experiment with completely different cheeses or nuts inside for enjoyable and attractive variations!
• Use an easy-to-clean baking dish with a raised rim to catch the bacon grease. Alternatively, use a sheet pan lined with foil to make cleanup straightforward.
• This recipe makes 12 pintxos, however you possibly can simply change the portions to make as many or as few as you want to your company or simply for you.

Extra Straightforward Pintxos Recipes

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Bacon Wrapped Dates Recipe

This bacon wrapped dates recipe is my go-to appetizer for dinner events of any measurement! You simply want three components and 20 minutes to make this scrumptious dish.

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Course: Appetizer

Delicacies: Spanish

Prep Time: 5 minutes minutes

Cook dinner Time: 15 minutes minutes

Whole Time: 20 minutes minutes

Servings: 12 servings

Energy: 136.81kcal

Writer: David Pope

Directions

• Preheat the oven to 350°F (175°C).

• Slice the dates lengthwise and punctiliously take away the pit. Change it with a small quantity of goat cheese, and the almond if utilizing. Press the perimeters of the dates collectively to seal.

• Lower the strips of bacon in half, and wrap every date in a single piece of bacon. Poke a toothpick by way of the date to safe the bacon.

• Place on a rimmed baking dish, leaving area between every date. Bake for 15-20 minutes, turning midway by way of, till the bacon is brown and crispy.

• Depart them to chill for a couple of minutes, then serve and revel in!

Notes

• Be at liberty to experiment with completely different cheeses or nuts inside for enjoyable and attractive variations!
• Use an easy-to-clean baking dish with a raised rim to catch the bacon grease. Alternatively, use a sheet pan lined with foil to make cleanup straightforward.
• This recipe makes 12 pintxos, however you possibly can simply change the portions to make as many or as few as you want to your company or simply for you.

Diet

Serving: 1date | Energy: 136.81kcal | Carbohydrates: 18.35g | Protein: 3.35g | Fats: 6.39g | Saturated Fats: 2.53g | Polyunsaturated Fats: 0.87g | Monounsaturated Fats: 2.57g | Trans Fats: 0.01g | Ldl cholesterol: 10.52mg | Sodium: 99.15mg | Potassium: 197.71mg | Fiber: 1.73g | Sugar: 16.05g | Vitamin A: 113.05IU | Calcium: 28.47mg | Iron: 0.43mg

Images by Giulia Verdinelli